WHAT: Bread tasting
WHERE: Cedar Mountain Farm Farmstand and CSA pickup location
WHEN: Wednesday, January 25 3:00-4:00
WHY: Cedar Mountain Farm is now offering local bread from Green Mountain Flour. Come see if you want to sign up for a weekly loaf.
Green Mountain Flour is a new local bakery and micro flour mill. They mill local grain in their own stone mill and sell flour, artisan wood-fired bread, pancake mixes and cracked grains for porridge or breads. They have a mobile pizza oven and use the same local, stone-ground flour in our pizza crusts at weddings, birthday parties, farmer's markets and other gatherings.
Cedar Mountain Farm customers can sign up to receive a weekly loaf or monthly installment of flour/grains. The wheat and corn are grown organically right in Windsor VT.
- Weekly loaf = $18 for four weeks - one fresh loaf a week
- Bakery share = $52 - for four weeks - two loaves and one small bread weekly (baguette, focaccia, pizza shell are"small breads")
- Bakers share = $22.20 - monthly installments of 5lb of all-purpose wheat flour and 4 2lb bags of other flours and/or cracked grains
All bread share members get a 10% discount off any additional flour/grain products.
Green Mountain Flour also offers a porridge and breakfast shares (pancake mixes and grits)
People who sign up get a weekly email with a link to the order form (below) so they can customize or add to their order whenever necessary (company coming, need a loaf to bring to a potluck etc) http://greenmountainflour.wufoo.com/forms/z7x4a9/
Website: http://www.greenmountainflour.com/
Bread/Grain share flyer attached.
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